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Just Food Conference: Race & Food

September 21–23

Those who fight for racial justice and those who fight for environmental justice have failed to recognize that they are fighting the same fight. Participants at this year’s Just Food Conference will be confronted by the complexities and challenges of race and food. They will share stories of struggle and injustice. They will worship, spend time at the Farminary, share meals, and together imagine the hopeful and abundant life to which Christ calls us.

Leadership includes:
Keri Day, associate professor of constructive theology and African American religion, Princeton Theological Seminary
Eric Barreto, Weyerhaeuser Associate Professor of New Testament, Princeton Theological Seminary
Eric Holt-Giménez, executive director, Food First
Nate Stucky, director, Farminary Project, Princeton Theological Seminary
Larissa Kwong Abazia, director of church relations, Princeton Theological Seminary

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Educating faithful Christian leaders.

PhD Student

Isaac Kim, Class of 2015

“One of the biggest lessons I learned was how to be charitable to views other than my own. Christian charity was shown to me, not just in the readings for class, but from the professors, and the Seminary community.”